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Joined 2 years ago
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Cake day: June 12th, 2023

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  • As someone who sees MS Word forms regularly force Canadians to use Month/Day/Year formats which were never native to Canada and don’t meet the ISO standard either, I am inferring the impetus transition.

    But truly, I old enough to recall many standards being harmonized in the early 90s in the wake of the North American free trade agreement.

    Whether or not a digital archive document demonstrates that Canada Post intentionally harmonized to match the US is TBC.

    But it is a verifiable fact that the two-letter standard for provinces and territories has not been commonly established in all federal regulations or data standards or in provincial and territorial data systems standards.

    That is to say, it has not been formally adopted as by Canada or as the ‘Canadian data standard.’











  • It’s a journey. You may find that a wide variety of neurological and muscle issues ease or vanish with a super strict GF diet. There’s also evidence that within 5 years of starting a true GF diet many with celiac find that other food intolerances wane or disappear.

    I just bought a gluten free cookbook that comes highly recommended called ‘The Gluten Free Cook’ by Cristian Broglia, an Italian chef, who looked for naturally gluten free recipes from around the world. This seems to be the kind of thing that might be useful to you. (Haven’t really tried much in it myself yet.)

    One cookbook that I find super reliable is ‘Healthy Gluten Free Eating’ by Davina Allen and Rosemary Kearney of the Ballymaloe Cooking School in Cork, Ireland. Ireland has the highest prevalence of celiac in the world and the Chef’s school there has been at the forefront of developing workable recipes.

    Another cookbook that I rely on is ‘Gluten Free Flour Power’.

    Last, ‘Baked to Perfection’ is a recent award winning GF baking book by a woman who was a PhD student in inorganic chemistry when she wrote it. She understands a great deal about making GF baking work and explains it in an understandable way.







  • Here’s the key issue and principle buried deep at the bottom of the article.

    She said a main area of discussion at the confab is how globally-minded digital companies had “really revolutionized our industries for a lot of good reasons” and added: “No one is saying to get Facebook or Google out of Canada — Canadians love and appreciate these services.”

    Tait said Canadian broadcasters and services were required to pay taxes and services and invest in Canadian content, meaning companies as powerful as Alphabet and Meta would simply be paying into a existing system. “We all have requirements regarding local news so that there is a provision in a country of only 40 million to support our own domestic industry,” she said. “We would ask Facebook to be held responsible in the way we treat our own companies.”


  • Actually, the independence of central banks, or in other words the isolation of monetary policy from fiscal and interventions to counteract market failures, is not a settled or proven essential for developed economies.

    A basic knowledge of dynamic macroeconomic theory and evidence shows that some level of coordination of monetary and fiscal policy is essential to avoid bad corner outcomes. That means coordination between the finance/treasury minister and the central bank.

    Most of the time, independent monetary policy is fine to contain inflationary pressures, especially when most of them are externally driven in an open economy like Canada’s. But not always. In those cases, when fiscal and monetary policy move in opposite directions, the trajectory will be poor.


  • It’s important to consider the impact and total volume of ultra processed foods, and the chemicals they contribute to the diet.

    There’s increasing evidence that it’s not just a a matter of calorie equations or carb restriction overall that has effects.

    Decades ago, research established that managing the glycemic load was more effective than just calorie counting for persons with diabetes.

    15 years ago there was evidence building that diet drinks actually could contribute to metabolic problems.

    Now studies looking at overall impacts of ultra processed foods suggest they mess up the gut micro biome or at best get taken up into energy much faster than expected.

    The items listed in the article fall into the ultra processed category. The ‘everything in moderation’ approach may not be that successful when too much of the diet flips into the ultra processed categories.