Scientists are attempting to rapidly domesticate wild plant species by editing specific genes, but they face major technical challenges — and concerns about exploitation of Indigenous knowledge.
  • werefreeatlast@lemmy.worldEnglish
    13·
    10 months ago

    Corn bread that tastes like elbow! And as some people have said, elbow tastes like balls. So yeah. But I mean strawberry imitation steak? Sure let’s do this.