• DessertStorms@kbin.social
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    11 months ago

    So my belly is yelling WANT but my brain can’t help but think about how disgusting those pipes would be and now I don’t want it so much anymore… 😂

    • RBG@discuss.tchncs.de
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      11 months ago

      Just like tap water you have to ensure a constant flow so bacteria cannot develop. You cannot half-ass the sgetti tap!

  • Hello_there@kbin.social
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    11 months ago

    Some udon restaurants in Japan have a broth faucet. The worker just pushed a button and broth ce out into the bowl. It was amazing.

    • Capt. Wolf@lemmy.world
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      11 months ago

      It’s in the other sink. However, a small, elderly Italian woman named Nana approaches you and slaps your hand as you reach for it. She says, “It’s not ready yet! 4 more hours!”

      She offers you some olive oil and garlic aioli instead. She proceeds to feed you for 4 hours until the sauce is ready. Surprisingly, you’re still hungry. The sink sauce is delicious.